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Set in a comfortable country surrounding, The Bell Inn is the perfect place for you to come and enjoy some of our freshly prepared, home cooked food. Traditional pub lunches are served in the bar and the dining area, Tuesday to Saturday, from 12noon to 2.00pm. In the evening we have a host of delicious meals including, Char-grilled rump steak with chunky chips, slow roasted tomatoes & field mushrooms and our fast becoming famous Beer battered fresh fish of the day with chunky chips & homemade tartare sauce. Evening meals are available to diners wishing to sit in the bar area or the dining room and are served between 6.30pm & 9.00pm. On a Sunday we offer our guests a selection of traditional Sunday roasts served from 12.30pm to 3.00pm. We'd be pleased to welcome you to the Bell Inn to come and enjoy our dining experience.

fish and chips

Lunches

Local pork sausages with creamy mash &
caramelised onion gravy		 £9.00
Beer battered fresh fish of the day with chunky chips & homemade tartare sauce £9.50
Homemade beef burger topped with bacon & cheese served with chunky chips, coleslaw & salad £9.50
Fresh Greek style salad with feta and olives, hummus and pitta £9.00
Smoked salmon, shell on prawns, prawn cocktail with crusty bread and butter £10.00
Home cooked ham (served hot or cold) with two free range eggs & chunky chips £9.00

Please see blackboard for daily specials

Side Orders - £2.00

Mixed leaf salad Chunky chips
Selection of seasonal vegetables Garlic bread
Beer battered onion rings Creamy mash

Baguettes - £5.50

Home cooked ham & wholegrain mustard mayonnaise
Cheddar cheese with pickle
Prawns with Marie Rose dressing & crisp lettuce
Grilled bacon & cheese

Grilled local sausages & mustard

Roast beef & horseradish

Hummus & carrots

Served with homemade coleslaw & salad - add chips for £2.00

1/2pt of shell on prawns with crusty bread and butter £6.00

Marinated mixed olives £3.00

Breads and Oil £3.00



Jacket Potatoes - £5.50

Choose from: cheddar cheese, coleslaw, baked beans, tuna mayonnaise, prawns in Marie Rose sauce, egg mayonnaise, ham or bacon
50p per extra filling

Starters

Homemade chicken liver pâté with winter fruit chutney, salad & crusty bread £5.50
Homemade soup of the day with croutons £4.50
Smoked salmon with capers, lemon & crusty bread £5.50

Main Courses

Lamb steak, smoked garlic mash, green beans with minty gravy £14.00
Homemade beef burger topped with cheese & bacon served with chunky chips, coleslaw & salad £9.50
Beer battered fresh fish of the day, chunky chips & homemade tartare sauce £9.50
Slow roast belly of pork on wholegrain mustard mash with apple gravy £9.50

Main Courses

Char-grilled rump steak, chunky chips, slow roast tomatoes & field mushroom £14.50
The Bell Inn curry of the day  - please ask for details £9.00
Goat’s cheese & red onion marmalade puff pastry tart with warm new potatoes & rocket salad £8.50



Side Orders - £2.00

Mixed leaf salad Chunky chips
Selection of seasonal vegetables Garlic bread
Beer battered onion rings Creamy mash


Please see blackboard for daily specials



all card accepted
Booking in advance is highly recommended - call us on 01799 540382
& we'll happily take your reservation

fish and chips
mixed mezze
smoked salmon with caper salad